Monthly Archives: September 2010

Hungry Southerner Podcast: Episode 2 – IceMilk Aprons

On our second podcast we’re talking to Ashley Schoenith of IceMilk Aprons. She’s a Southern girl with a eye for design, style and a desire to bring tradition and heritage to your kitchen through her heirloom Aprons.  She shared with … Continue reading

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Local, Fresh, Sustainable – 5 Seasons Brewing

We continue our quest for local Southerners that are doing things Local, Fresh, and Sustainable and have stumbled upon a marriage of food and brew.  Meet Crawford Moran, the Brewmaster at 5 Seasons Brewing, and a Southerner with a passion … Continue reading

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Filed under Cooking, Food, Southern Food, Southern Video

Tuesday Wine: Big Reds and Boxed Wine

This week, I’m reviewing a favorite red of mine and…wait for it…a boxed wine.  Now before anyone gets all bent outta shape over wine in a box, take the time to read the review and try some for yourself.  You … Continue reading

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A Good Southern Story

Our passion is for the rich history and culture of the South and the wonderful flavors that are unique to our corner of the United States.  Our goal has always been to tell great stories about the people, businesses, food, … Continue reading

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Filed under Food, Southern Culture

Southern Kitchen – Red Pepper Jelly

A few weeks ago in the midst of our jam making, “The Hungry Southerner” let me borrow Thomas Keller’s latest book, Ad Hoc. While many cookbooks may give you some great recipes, this one will make you a better at-home … Continue reading

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Filed under Cooking, Food, Southern Food, Southern Kitchen, Southern Recipes