Tag Archives: Cooking
Yankee Ingredients – Eggnog French Toast
My first memory of Egg Nog is not related to any experience of my own. I saw Cousin Eddie drink an Egg Nog filled moose glass on Christmas Vacation and that was that. I remember it looked like thick milk … Continue reading
Filed under Food, Southern Food, Yankee Recipes
Local, Fresh, Sustainable – Local Three : Prep Time
We are wrapping up our series with the guys from Local Three. We’ve been following (video 1, video 2) these guys through the process of opening their local Atlanta restuaurant, and the day is finally upon us. Chef Chris Hall … Continue reading
Filed under Atlanta Restaurant, Food, Southern Food
Yankee Ingredients – Cranberries in a Blanket
Cranberries are a staple at most American family’s Thanksgiving tables. The form in which the cranberries appear varies from family to family. For example, my Northern Yankee family eats their cranberries boiled in water until they are saucy and sweetened … Continue reading
Filed under Cooking Tutorial, Southern Food, Southern Kitchen, Yankee Recipes
Southern Cooking – Collard Greens
We had a really great opportunity this month to sit down with Executive Chef Chip Ulbrich of South City Kitchen. If your not familiar with South City Kitchen, it’s a great Southern style restaurant with two locations in and around … Continue reading
Filed under Cooking, Southern Kitchen, Southern Video
Sneak Peak of Chef Chip’s Collard Demo
We sat down with Chef Chip Ulbrich of South City Kitchen in Atlanta,GA and he showed us a great way to cook up some great Southern Collard Greens. Want a quick sneak peak at next weeks first of 2 videos … Continue reading
Filed under Cooking, Southern Food, Southern Video
