Category Archives: Yankee Recipes

Yankee Ingredients – Eggnog French Toast

French Toast

My first memory of Egg Nog is not related to any experience of my own. I saw Cousin Eddie drink an Egg Nog filled moose glass on Christmas Vacation and that was that. I remember it looked like thick milk sprinkled with something brown and not very appetizing. I also know that there was more than likely some adult beverage mixed in with the Nog.  My own family never has had Egg Nog around the holidays for some strange reason, nor have I ever been to a party that served the creamy drink, so I haven’t had the chance to try it.  I guess I also never felt the desire to go out to purchase a carton of Egg Nog because the main ingredients are things that make my tummy sing a very angry version of Jingle Bells – cream, eggs, and milk – and I like to avoid angry Christmas songs.

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Yankee Ingredients – Cranberries in a Blanket

roll

Cranberries are a staple at most American family’s Thanksgiving tables. The form in which the cranberries appear varies from family to family. For example, my Northern Yankee family eats their cranberries boiled in water until they are saucy and sweetened with sugar. My Southern in-laws eat their cranberries with oranges and pineapples set in gelatin. With that being said, I don’t know what made me throw Fontina cheese, candied walnuts, and a tube of crescent rolls into my grocery cart alongside the bag of cranberries. Perhaps it could be that I was craving cheese? Or maybe it was because the nuts and crescent rolls were on sale? Whatever the reason, I am very happy with the choice of ingredients that helped showcase my delectable little cranberries.

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Yankee Ingredients – Pumpkin Puffs

puffs

Until I met my husband, I thought that everyone liked pumpkin. There is nothing like a big piece of pumpkin pie smothered with homemade whipped cream after a 1000 calorie feast on Thanksgiving, haha. No really, though. Pumpkin pie always has and always will round out my meal on the fourth Thursday in November… it’s just not right if it doesn’t.

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A Yankee Vacation Recipe Guide

lobster

Food has always been big part of my life. It is one of my greatest obsessions and a topic  discussed multiple times a day in my and my families household. A good example of this was when my mom secured our summer cottage in Cape Cod back in March, the first thing I said was, “When should we start making up the menu for the week?”

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Southern Kitchen – Pimento Cheese Pizza with Bacon

pimento pizza

What is a “Southern Style Pizza“? Is there such a thing? According to Google, there is not. In my quest to challenge myself with cooking like a Southerner, I thought that maybe I needed to take what I know so far about Southern cooking and make myself a Southern Style Pizza.

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Yankee Recipes: Zucchini Red Pepper Gratin

chopped

This dish was inspired by my mom’s sauteed veggies that she makes in the summer alongside angel hair pasta. She tosses lots of bright vegetables into a skillet with olive oil and cooks them until they are soft. I decided to bake my veggies and top them with a bit of crumbly light cracker.

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Filed under Cooking, Cooking Tutorial, Food, Southern Food, Uncategorized, Yankee Challenge, Yankee Recipes