Tag Archives: Fresh

August 18, 2010 · 10:00 am

Southern Kitchen – Watermelon Spring Salad

salad

Though Spring seems like a distant memory, the heat has caused me to seek out something light and fresh from the Southern garden.  I’ve managed to find some really great watermelons this season and I was inspired by a delicious dinner to make a cool summer salad.  I’m new to this whole salad game, since I’m the carnivore of the group, but the fresh, cool flavor of the watermelon and the zip of red onion was too good to pass up. I give you my Southern fresh Watermelon Spring Salad to take the edge off this heat.

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Filed under Cooking, Cooking Tutorial, Southern Food, Southern Kitchen, Southern Recipes

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August 16, 2010 · 10:00 am

Hungry Southerner Podcast: Episode 1 – Southern Cheese


On our first podcast we speak with Tim Gaddis (@Timthecheeseman) the cheese monger for Star Provisions in Atlanta,GA.  We met up to talk about the state of Southern Cheese, and to sample some of the growing varieties of artisan products being developed right here in the South.  Tim really explained to us that there is a great new culture of Southern brand cheeses, and quality farms that are keeping up with the best in the world.  If you love cheese and Southern food is your thing, then this is for you.  Stay Hungry Y’all!

-The Hungry Southerner

Download : The Hungry Southerner Podcast – Episode 001

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Filed under Atlanta Restaurant, Food, Southern Food, Southern Podcast

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August 3, 2010 · 9:41 am

Local, Fresh, Sustainable – Chef Chris Hall

In an effort to bring Southerners back in touch with their food and local producers, The Hungry Southerner is doing a series of interviews with Southern farmers, producers, businesses and chefs discussing what they are doing that is unique to be sustainable, fresh and most important, a respected presence in their local economy.  Our goal is to document and share with you some really great stories of Southerners with a passion for what they do.  You’ll see everything from a family run pickling business to hand made aprons, sustainable restaurants and even some local dairy farmers.  We want our readers to share in our passion for supporting local economy and ensuring that the crafts of these businesses are being honored and passed on to the next generation.

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Filed under Food, Southern Culture, Southern Food, Southern Video

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July 30, 2010 · 10:00 am

Southern Kitchen – Fresh Granola

granola

We can all use a little extra energy during the day, or maybe a healthy boast to breakfast.  Finding a quick way to get something nutritious, fresh and filling in our diets can be real challenge.  Mark has opened up his fresh basket and given us his favorite “Hippie” Southern Granola recipe.  The Hungry Southerner is on a mission to continue to expand the boundaries of Southern food, and to provide sustainable alternatives to the typical prepackaged items.  Be creative and try to find local products for your granola recipe.  You might be surprised what different nuts, berries, and honeys that are available in your area or try growing your own.

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