I started making my own yogurt about 5 years ago when I was on a low
carb diet and wanted to control the sugar in my food. Once I got into
it, I really appreciated the fact that making our own food helps
reconnect us with lost traditions and reminds us where our food comes
from. Making your own yogurt is simple, saves money and allows you to
create your own custom flavor combinations…and it’s delicious.
The Hungry Southerner 